Any brothers intend to open bistro style with girls in Singapore?

[organiser]

I am looking for share holders. Semi legit because got girls. Roi still better than normal bistro. Pm me for more details if interested

[formidable]

Keen know how much capital and effort to break even and start profiteering

[organiser]

Originally Posted by formidable

Keen know how much capital and effort to break even and start profiteering

You have pm

[organiser]

Originally Posted by lukepabo

Keen to know how that works too.

Bro pm u already

[organiser]

Bumps bumps bumps

[Brother]

Had that thought too.. PM details, lets discuss.

[organiser]

Originally Posted by Brother

Had that thought too.. PM details, lets discuss.

Noted with thanks. U got pm.

[shinoda]

I have that in mind too. Probably can explore together

[enzyme]

Maybe can open a SBF bistro

[geelang]

Eeeeei not to pour cold water but also don’t dua kang here leh.

If need shareholder for any business beside bistro, you can’t be roping in strangers. Don’t say bro here bro there lah... There’s always the sense of mistrust . Even jio ppl to share room together also got ppl here run road one.... siasuay la hahaha.

Also Either you don’t trust or he don’t trust. Don’t say got contract la, can also dilute ones shareholding and boom, if never continue pump in more $, your 10% can become 1% and eventually get swallowed up.

Rant off. Kthxbye. Good luck in setting up a SBF bistro though. Can gimme free room?, I will exchange karma points la. Haha


Edit. Saw someone post want bro to setup stable together......must be really brain sot.

[tubeless69]

Honestly, now is a good time to open pub bistros. During the CB period many of such places including KTVs closed down. I managed to grab 3 places at relatively low takeover fees or no takeover fees at all. Also managed to negotiate for a lower rental with the landlords.

Since Phase II opened n with the 10.30pm restriction, it’s actually good for business because everyone comes out n drink as early as 3pm n by 10.30pm they are done. And my staff are happy too bcoz they can leave early n reach home before midnight.

I have regulars coming when we open at 3pm n they will bring their laptops and tap on our wifi and work. They will order beer or drink from their leftover bottles and at 6pm when our kitchen open, they will eat dinner here and start drinking.
I tied up with a “talent mgt company” and I have 2 young female “talents” working on Mon/Wed/Fri at each place.

Business has been good and we have been sticking to the rules of no alcohol after 10.30pm. The young “talents” are engaging and they know how to engage the customers and they know how to serve as well. No hanky panky stuff. I do have some rowdy customers at times but all my bar operation managers are guys who are experienced. So they always know how to handle the situations.

Looking for partners is not easy and especially in such times, you have to convince them that your idea can work and will make money. So gotta be wary when you wanna go into a partnership with friends or strangers.

[Aty1985]

You have a pm

[noMoney4Sex]

Pm more more details and discussion

[organiser]

Hi guys I only have 2 slots left. 3 taken. Thank you.

[organiser]

Originally Posted by tubeless69

Honestly, now is a good time to open pub bistros. During the CB period many of such places including KTVs closed down. I managed to grab 3 places at relatively low takeover fees or no takeover fees at all. Also managed to negotiate for a lower rental with the landlords.

Since Phase II opened n with the 10.30pm restriction, it’s actually good for business because everyone comes out n drink as early as 3pm n by 10.30pm they are done. And my staff are happy too bcoz they can leave early n reach home before midnight.

I have regulars coming when we open at 3pm n they will bring their laptops and tap on our wifi and work. They will order beer or drink from their leftover bottles and at 6pm when our kitchen open, they will eat dinner here and start drinking.
I tied up with a “talent mgt company” and I have 2 young female “talents” working on Mon/Wed/Fri at each place.

Business has been good and we have been sticking to the rules of no alcohol after 10.30pm. The young “talents” are engaging and they know how to engage the customers and they know how to serve as well. No hanky panky stuff. I do have some rowdy customers at times but all my bar operation managers are guys who are experienced. So they always know how to handle the situations.

Looking for partners is not easy and especially in such times, you have to convince them that your idea can work and will make money. So gotta be wary when you wanna go into a partnership with friends or strangers.

There shouldn't be a takeover fee now. Nonetheless good luck to your joint. I bet we may know each other. Our concept is different bro. Totally understand where you are coming from.